This week has gone super so far!
Last night, on the spur of the moment, I decided to try making Chex mix for the first time ever in my whole entire life. I looked up the recipe on good ol' google, gathered up husband, and headed to the store. While we were there, grabbing our required cereal ingredients, we noticed a too-delicious-to-pass-up recipe on the back of the corn chex, and decided to make that too.
An hour later, we were at home enjoying about 10 pounds of various chex cereal concoctions, revelling in the tastiness. I could seriously get addicted to the Muddy Buddies, although a lot of the time I can't remember the name of it, and called it Monkey Munch instead (it looks similar to the recipe that Kate Gosselin made for her kids on "Jon and Kate Plus Eight", hmmm perhaps she just ripped off the recipe from their website and added some pretzels or marshmallows or whatever to make it her own....).
On the original Chex mix, I decided to add some Goldfish, roasted and salted sunflower seeds, and extra cashews and almonds. Plus I made it with a whole stick of butter instead of 6 tablespoons. It was super super yummy.